What's for Dinner?

katiesue · 03-09-2014, 04:27 PM

Quote:

Originally Posted by katiesue

Wonderful weather out so I'm having ribs and green beans on the bbq while I sit out and read.

And.........the gas ran out. So tonight it's steak and green beans with a full tank.

Snowflake · 03-09-2014, 05:58 PM

Delicious steamed jumbo artichoke!

Moonliner · 10-09-2014, 05:42 PM

Saw it on the Internet and had to try it.

Homemade Internet Apple Pie.

Yeah, I went there.

Details/Photos to follow. It's baking now.

Moonliner · 10-10-2014, 10:41 AM

Well that mostly worked. I present to you my Internet Apple Pie!

Step one, Gather all the ingredients. See if you can spot the "special" ingredient that started this whole thing....

Spoiler:

Here is the top "crust" rolled out and the Apple's diced and coated in the filling goo.

And 45'ish min later Ta Da! Pie!

Ummm! Delicious!

Makeing the pie did create a bit of a mess, but it was so worth it.

Using Cinnamon rolls for the crust was a mixed result. They were still a bit gooey in parts, I suppose because I did not get them rolled out thin enough. Still the parts that are crispy are freaking awesome! It was an excellent proof of concept that I will undoubtedly tweek for the upcoming holiday season.

03-09-2014, 05:58 PM	#2
Snowflake lost in the fog Join Date: Jul 2005 Location: San Francisco Posts: 7,831	Delicious steamed jumbo artichoke! __________________ Be yourself; everyone else is already taken. - Oscar Wilde
	Submit to Quotes

10-09-2014, 05:42 PM	#3
Moonliner 8/30/14 - Disneyland -10k or Bust. Join Date: Jan 2005 Posts: 9,022	Saw it on the Internet and had to try it. Homemade Internet Apple Pie. Yeah, I went there. Details/Photos to follow. It's baking now. __________________ - Taking it one step at a time.
	Submit to Quotes

10-10-2014, 10:41 AM	#4
Moonliner 8/30/14 - Disneyland -10k or Bust. Join Date: Jan 2005 Posts: 9,022	Well that mostly worked. I present to you my Internet Apple Pie! Step one, Gather all the ingredients. See if you can spot the "special" ingredient that started this whole thing.... Spoiler: Yup! You got it. The top and bottom crust is made using Pillsbury Cinnamon rolls. One can for each. Here is the top "crust" rolled out and the Apple's diced and coated in the filling goo. And 45'ish min later Ta Da! Pie! Ummm! Delicious! Makeing the pie did create a bit of a mess, but it was so worth it. Using Cinnamon rolls for the crust was a mixed result. They were still a bit gooey in parts, I suppose because I did not get them rolled out thin enough. Still the parts that are crispy are freaking awesome! It was an excellent proof of concept that I will undoubtedly tweek for the upcoming holiday season. __________________ - Taking it one step at a time.
	Submit to Quotes